AutoreCinziaTosini
My baker is different ...
We are sure to know how to read a label?
My twelve-step Firenze… Art and taste
Craft beer ... if you know, drink it with more gusto!
Return means remembering. Aquileia, Palmanova… il Presnitz!
Angelica Lodi, a cook who unbowed ... if not on the plates!
Siena, an ensemble of masterpieces!
Do not throw that food… It has not expired!
The 'Barbera del Sannio' you do not expect!
